I’m Back And Better Than Ever! Or At Least No Worse Than Before. Or Not Much Worse. I’m Back.

Dear FoodieFriends, I apologize. I have been utterly negligent. I will get into how crazy life has been and what’s changed to allow me more time to cook, write and eat at restaurants more, but for now, I hope that you’re as excited to hear from me as I am to write to you. I […]

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Thanksgiving: The Bag o’Bits

Every turkey comes with the neck jammed in the cavity and a bag of organs tucked in where the neck used to be. Many people immediately discard this little bag o’bits, some used it to enhance their gravy and a few forget all about it and leave it in there as the turkey cooks. I’ve […]

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Gluten-Free Turkey Gravy

Gluten seems to be the new peanut. Every third person seems to have developed an allergy to it and even those who haven’t seem to try to avoid it. Me? I’d keep eating gluten even if it killed me. I couldn’t live without bread and pasta and am pathologically unable to connect actions and consequences. […]

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A Sweet Evening Of Hope

As this is a food related site I will approach this through the prism of food before veering off wildly. If you’ve been with me for any length of time you know that veering wildly off course is pretty much par for the….course (Editor’s note: Dammit! Coulda phrased that better.). However, whereas most of my […]

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SoWe! Southern Westchester Food & Wine Festival!

Sunday, September 22nd, 2013 is shaping up to be a great day for me! That is because Scarsdale Village, a mere stone’s throw from the FoodieCompound where I huddle writing this, will play host to SoWe, The Southern Westchester Food & Wine Festival! How excited am I? I used exclamation points to end the title […]

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City Limits, White Plains Launches Happy Hour……Interesting Happy Hour

Fresh on the heels of a large scale renovation, City Limits, the White Plains institution owned by the Livanos family, has announced the addition of happy hour. But, lest you think this is your standard, “Hey, let’s meet up for a drink or three after work” happy hour, I’m here to tell you it ain’t. […]

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